Cereal is the most delicious thing in the universe that doesn’t require anything more than pouring two things into a bowl. No peeling, heating, mixing, blending, layering, etc. Two things, in a bowl, and what you don’t use goes back in the place it came from.
Until one day, when you’re eating soup and innocently toss in some croutons, only to realize that what you’re eating is essentially cereal: savory edition, which you find so inexplicably disgusting that you can’t even stomach the thought of regular cereal for a depressing amount of time
Cereal is the most delicious thing in the universe that doesn’t require anything more than pouring two things into a bowl. No peeling, heating, mixing, blending, layering, etc. Two things, in a bowl, and what you don’t use goes back in the place it came from.
It’s designed that way on purpose. Cereal manufacturers are some of the most egregious abusers of hyperpalatable foods.
Read: Dessert marketed as breakfast
Ooh, I like that, “hyperpalatable”.
“Egregious” is also good, but I knew that one.
Until one day, when you’re eating soup and innocently toss in some croutons, only to realize that what you’re eating is essentially cereal: savory edition, which you find so inexplicably disgusting that you can’t even stomach the thought of regular cereal for a depressing amount of time
That bowl was a little big for me, I’ll just drain the milk back into the jug and put these soggy bits back in the box.